A silver thali of motichoor ladoos, each saffron sphere topped with crushed pistachio, cradled between two hands on a jute surface scattered with rose petals

Mithaas

Fresh from the kadhai. At your door by noon.

See today's batch
Made by 6 amEvery batch, every day
Ships in 4 hrsSame-day delivery in city

Today's counter

Every piece made this morning. What you see is what's in stock.

Motichoor Ladoo
Today's batch

Motichoor Ladoo

₹199
Gulab Jamun

Gulab Jamun

₹299
Imarti
Festival favourite

Imarti

₹399
Mithai Platter
Gift-ready

Mithai Platter

₹499
Made fresh onToday's date, batch-stamped
Shelf life3 days at room temp, 7 days refrigerated
Weight per pieceApprox. 35–40 g
ContainsDairy, tree nuts (pista, badam) — no artificial colour
Elongated gulab jamun stacked on a white wooden tray, dusted in desiccated coconut and pistachio, warm pearl chandelier pendants glowing in soft bokeh behind them
4hours

Made this morning

The kadhai goes on before sunrise. Each batch is stamped with the morning's date and dispatched within four hours — not because of logistics, but because the texture demands it.

Gulab jamun that holds its shape through the box.

Motichoor Ladoo
The motichoor was still warm when the box arrived. My mother-in-law asked which halwai I had ordered from — she wouldn't believe it came from an app.
Surbhi DangDelhi
Gulab Jamun

I've eaten gulab jamun my whole life and these are genuinely different — the coconut dusting and the way the syrup hasn't made them soggy. Ordered twice in one week.

Kaushal NambiarBengaluru
Imarti

Got the imarti for Eid. The silver thali presentation in the photo is exactly what arrived — it looked like something you'd serve at a dawat, not a delivery box.

Farheen QureshiHyderabad
Mithai Platter

The almond cream layers disappeared in under ten minutes. Half my colleagues didn't know most of these existed.

Tejpal AnandMumbai

Gift the occasion

DiwaliBox of 24 ladoos, foil-wrapped
ShaadiCustom favour boxes, min. 50
EidImarti & jamun assortment

Custom gift boxes for orders above 2 kg — occasion printing, hand-tied ribbon, and a card written to your wording. WhatsApp us 48 hours ahead.

A glass display case showing almond caramel cream bars, tiramisu-style slices, and orange and red jelly squares arranged in rows under warm light

Things people ask

Three days on the counter, seven days in the fridge. Bring them to room temperature for 15 minutes before serving — the texture is better that way.

Imarti — coiled lacquer-orange spirals soaked in syrup, arranged in an ornate silver filigree thali resting on a mustard bandhani dupatta with marigold pompoms at the edge

The imarti your guests will ask about

[order now]